Menu for February 2018

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Monday    Tuesday     Wednesday    Thursday    Friday  



Asian Chicken Salad

Dressing 

Wheat Crackers

1

Cheese Omelets

Sausage

Del Monico Potatoes

2

Turkey Garden Salad

Ranch Dressing

Wheat Crackers

5

BBQ Chicken

Rice Pilaf

Vegetable Medley

6

Ham with Pineapple Glaze

Baked Beans

Vegetable Medley

 

7

Herb Chicken

Pasta

Zucchini and Squash
            

8

Sweet and Sour Meatballs

Steamed Rice

Carrots
     

9

Garlic Pork Loin

Mashed Sweet 

Potatoes

Steamed Broccoli

12

BBQ Chicken

Potato Wedges

Zucchini And Squash

13

Veal Cutlet with Gravy

Mashed Potatoes

Steamed Carrots

14

Tuscan Turkey Sandwich

Chips

Mayo

15

Salisbury Steak

Rice Pilaf

Stewed Tomatoes

16

PRESIDENT'S DAY

CLOSED

 19

Swedish Meatballs 

Pasta

Steamed carrots

Fruit Crumble

 

20

Stuffed Peppers

Steamed Corn

Fruit Crumble

21

Chicken Pot Pie

Biscuit on Top

Collard Greens

Warm Apples

           

22

Turkey Cutlet

Stuffing

Steamed Peas

Fruit Crumble

23

Country fried Steak 

Mashed Potatoes

Sauteed Spinach

26

Balsamic Chicken & Mushrooms

Rice Pilaf

Vegetable Medley

27

Beef Fajita Salad

Ranch Dressing

Breadstick

28